Resource Query |
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| Program: | American School Food Service Association/ Going Global |
| Contact: | Paul Alberghine |
| Address: | 700 South Washington Street, Suite 300 Alexandria VA 22314 |
| Phone: | (800) 877-8822 Ext. 126 |
| Fax: | (703) 739-3915 |
| Email: | sfsf@asfsa.org |
| Web Site: | www.asfsa.org |
| Cost: | Free |
| Season: | Fall Winter Spring Summer |
| Services: |
Lesson Plans Instructional Materials |
| Grade Level: | 4-8 |
| Mission Statement: | Establish a positive perception of school foodservice and nutrition programs; Advocate national policy to expand and enhance child nutrition programs; Provide professional development resources to increase nutrition, business, culinary and safety skills. Serve as the primary source of information for the school foodservice marketplace. |
| Project Description: | Going Global hopes to inform and mobilize students through the two key components: a social studies curriculum complete with outcomes and lesson plans and the extra curricular activities of the Global Hunger Clubs. |